Wednesday, November 18, 2015

Sweet & Sour Meatballs

I made this a bunch when I was first married. Buy meatballs or make your own with ground beef, egg and breadcrumbs.

Mix and pour over meatballs:
1 1/2 cups catsup
1 cup brown sugar
1 tsp vinegar
1 tsp mustard

Put one whole medium sized onion (peeled) in the middle.

Simmer for 30-60 minutes.

~ Serve with breadsticks, stuffed potatoes, fruit dish ~

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