Tuesday, May 6, 2025

Smoky BBQ Chicken Chili

Cook time 6 hours, Servings 6


1 lb chicken breasts

1 T olive oil

4 garlic cloves, minced

1 small onion, chopped

1/2 C ketchup

3 T brown sugar

2 tsp yellow mustard

2 T apple cider vinegar

2 T Worcestershire sauce

16oz can cannellini beans, undrained

14oz can kidney beans, undrained

4oz can mild diced green chilies

2 tsp liquid smoke

2 tsp chili powder

1 tsp each: cumin, smoked paprika, salt

1/2 tsp pepper

14.5oz can low sodium chicken broth, mixed with 1 T cornstarch

Hot sauce to taste, reserve until end of cooking


Garnish:

cilantro

cheese

sour cream

bacon

tortilla strips


Rub chicken breasts with olive oil and add to bottom of slow cooker. Add all the remaining ingredients and stir around chicken 

Cook on low 6-8 hours or on high 3-4 hours. 

When chicken is tender, remove to dice and return to slow cooker. 

Cook an additional 20 min.

Add additional water/chicken broth for a less "chunky" soup if desired.

Taste and add hot sauce, salt/pepper to taste.

Best garnished with cheese, cilantro, sour cream, chips and bacon!


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