Sublime Chocolate Cheesecake - Jodi

 1 pkg brownies (cooked, cooled, crumbled on bottom of springform pan)

Filling: 

Beat 3 8oz pkgs of cream cheese

1 1/2 cup sugar

4 ounces semi-sweet chocolate, melted

2 T flour

1 tsp vanilla

1. Beat with an electric mixer on medium speed till smooth. Add 4 eggs all at once, beat on low speed just till combined. Don't overbeat. Stir in 1/4 cup milk.

2. Pour over brownies. set the pan on a shallow baking sheet. Bake at 350 for 45 min -0 1 hour. till center appears nearly set when shaken

3. Cook cheesecake in pan on a wire rack for 15 min. Use a small metal spatula to loosen crust from sides of pan. Cool 30 min more. Remove sides of pan. Cool 1 hour. Cover and chill at least 4 hours.

Chocolate Ganash Topping

1/3 cup whipping cream

2/3 cup chocolate chips

Cook cream until barely starts to bubble. Pour over chocolate chips. Let sit 5 min. Stir. Add 1/4 - 1.2 tsp vanilla