Mock Champagne (mom had at Dru's and loved for Christmas)

 A good baby-shower punch that looks especially good when served with an ice ring.

Prep time and total time: 1 day 15 min. 

Serves 40 (4 oz) servings

2 (2 liter) bottles ginger ale, chilled

1 (46 fluid ounce) can pineapple juice, chilled

1 (64 fluid ounce) bottle white grape juice, chilled

Step 1

To make Ice ring: Fill a ring shaped cake pan to 1/2 with ginger ale. Freeze until partially frozen. At this stage you cn place edible flowers, or peces of fruit around the ring. Fill pan wiht ginger ale and freeze until solid. Place in a punch bowl just before serving. 

Step 2

In a large punch bowl, combine 1 bottle ginger ale, pineapple juice and white grape juice.